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'A' Genuvese' Pasta sauce
Genovese is a typical Neapolitan dish loved by everyone. We propose a meatless vegan version, which has the taste and flavour of the original sauce.
Ideal for preparing an excellent variation on the traditional Neapolitan pasta alla Genovese in no time.
Description
Ingredients: Coppery onions 59%, carrots 36%, celery, extra virgin olive oil, Parmigiano Reggiano cheese (milk, rennet, egg lysozyme), lemon juice, rosemary, sea salt.
Available sizes: 180g, 350g, 500g.
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