'Tartufata' Truffle Sauce W/ Black Truffle
Tartufata Sauce with Summer Black Truffle by BioDelí, tasty and easy to use, is the right combination of the best champignon mushrooms and our summer truffle. The result of an old family recipe, it expresses all its genuineness without the addition of preservatives and artificial colourings.
Excellent to use as a condiment for crostini, pasta or rice, pizza, escalopes and roast beef.
Ingredients: Champignon mushrooms (Agaricus Hortensis)*, extra virgin olive oil*, black summer truffle (T. Aestivum Vitt.)*, salt, parsley*, garlic*. Natural flavouring.
Available formats: 90g, 180g, 500g.